Bob’s Red Mill Natural Foods recently announced its first ever Spar for the Spurtle Porridge Making Contest, which invites home cooks and professional chefs alike to submit videos demonstrating a unique recipe that makes use of Bob’s Red Mill Steel Cut Oats® – the World’s Best Oats. From the entries, three finalists will be flown to Portland, Ore. to compete in a live cook-off, in which the winner will receive an all-expenses-paid trip for two to Scotland, to represent Bob’s Red Mill in the 18th Annual Golden Spurtle World Porridge Making Championship in Scotland, $2,500 in cash, and several other prizes. The deadline to submit a video is July 31, 2011.
For additional Spar for the Spurtle information, please see the contest website, Spar for the Spurtle Porridge Making Contest. . Also, check out Bob’s Red Mill on Twitter and Facebook.
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