Unfortunately, the lobster dinner was last week... but giving you something to think about for next year... it's usually held at the end of November or early December.
How many varieties of wine does Lulav carry?
By the way, Lulav gets its name from its original chef who offered a Kosher menu. The name basicially means the harvest. But owner Matt Lile likes to refer to it as meaning good food - good times.!
Lulav is open for breakfast and lunch five days a week; dinner seven days a week. Price Range: $10-30 plus. Fresh fish flown in daily, wine dinners offered regularly and wine tastings on Wednesday - 8 for $8.
Limo service available for about $10 pp.
Inside the historic Mathis Building; 220 W. 6th